Tips & Trends #5: Culinary Trends 2009

Culinary and Flavor Trends: Flavor & The Menu announced their top trends for this year. Look at the chart below to see how kiwifruit made the list.

Trend	ZESPRI® Kiwifruit Recipes
Top Menu-Making Trend: Snack Attack
One-bite Wonders	Turkey Sliders with Fresh Kiwifruit Chutney
One-bite Wonders	GREEN Kiwifruit Ginger Bites
One-bite Wonders	Tempura Shrimp Lollipop with Kiwifruit Confetti
Top Sauce Trend: Fruitful Finishes
Fruit Sauces	Turkey Sliders with Fresh Kiwifruit Chutney
Top Dessert Trend: Dolce!
Panna Cotta	Panna Cotta with Fresh Kiwifruit Coulis
Top Beverage Trend: Latin Libations
Caipirinhas	GOLD Kiwifruit Caipirinha
Fresh Fruit	All ZESPRI cocktails

Source: Flavor & the Menu, Trends 2009

	"Desserteratti": Italian desserts such as panna cotta are among the top dessert trends this year. Check out our sweet and tangy panna cotta recipe made with GREEN and GOLD Kiwifruit.
	Latin Libations: Latin-inspired beverages made with lots of fresh fruit and spirits like Cachaça are busting out on the runway in 2009. See our take on this year's trendy Caipirinha below.

Featured Recipes
	Panna Cotta with Fresh Kiwifruit Coulis
	GOLD Kiwifruit Caipirinha
	Tempura Shrimp Lollipop with Kiwifruit Confetti
More recipes are available at www.zesprikiwi.com/recipes

Featured Links
	Our Usage Tips fact sheet offers more easy ways to incorporate kiwifruit into any food or drink.
	ZESPRI Newsroom

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